A Strong Olive Oil with a High Polyphenol Content
If you prefer olive oils with a more intense and complex flavor, you will love our single-variety Krvavica oil.
Krvavica is an indigenous Croatian variety, characteristic of the Dalmatian region. It produces an oil with a robust yet balanced taste, featuring a fruity aroma and pronounced spiciness and bitterness. You will recognize hints of freshly cut grass, artichoke, and green apple.
This oil has a vibrant golden-green color and is an excellent choice for richer, more flavorful dishes. It is exceptionally high in polyphenols, essential for your health, cardiovascular system, and immune defense.
We produce it from olives grown in the lush Ravni Kotari region, in the hinterland of Zadar. The pure natural environment and rapid processing of the olives ensure exceptional nutritional value and a rich, full-bodied taste.
Experience the power of nature and the authentic flavors of Dalmatia in every drop of our exclusive single-variety olive oil!
